INGREDIENTS
1 ounce Cannabis, Roughly Chopped
1 pint 95% Ethanol (190 Proof)
INSTRUCTIONS
Place the cannabis and ethanol in a large glass Mason jar. Shake at least once a day. Place the jar in a brown paper bag. Leave in a warm spot, like near the window, for 30-60 days. The mixture should turn a very dark green. Strain with a cheesecloth like in the cold method, making sure to squeeze any excess liquid. This tincture has a nasty taste, but it is very powerful. It may upset fragile stomachs. You should take the tincture orally in cranberry juice or coffee with sugar. Store your tincture in a light-blocking glass jar in a cool, dry place (like the refrigerator or freezer). You can keep the cheesecloth in the freezer as well and apply it over an area of the skin for a few minutes with gentle rubbing.
NOTES
The main difference between this method and the cold method is the preparation of materials. Light must be avoided also.
Wednesday, October 7, 2009
CANNABIS TINCTURE (WARM METHOD)
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